Buy Saffron Spray at the Best Price
Saffron spray is made with the best type of saffron. Inside the spray, there is a mix of water and saffron. You just need to press the button to spray it. Saffron spray is a water-based liquid made with good saffron and new technology. This spray has many benefits for health, beauty, and making food look better. To use it, just spray the amount you want on your food, drink, or dessert. This spray absorbs easily and works quickly. If you need to buy saffron spray made from grade 1 and original saffron, you can talk to Aria Export sales experts now. We are suppliers and exporters of different farm products, and also saffron spray at wholesale prices in Iran.
Introducing and Buying Saffron Spray
Saffron, this pure and valuable Iranian spice, has always been popular in Iranian and even global cooking. But problems like preparing and using it correctly have led to more modern products like saffron spray being made to make this process easier.
Saffron spray usually contains pure saffron, water, and some preservatives to make it last longer. The natural ingredients in this product help keep the saffron's smell and taste unchanged.
AriaExport, an agricultural product export company with years of experience in supplying and sending various agricultural products from Iran, is ready to send you saffron spray at wholesale prices, in any quantity you need.

Difference from Brewed Saffron
Some differences between brewed saffron and saffron spray are as follows:
- Brewing saffron takes time, but saffron spray is ready to use.
- Brewed saffron can lose its quality if not stored correctly, but saffron spray lasts longer.
- Spreading saffron with a spray is more even.
Read More:
Saffron Spray Features
Here are some features of this product:
1- No need to brew
One common problem with using saffron is the need to brew it. By using saffron spray, this problem is solved, and you can use saffron easily.
2- Even spread on food
Brewed saffron might not spread evenly on food. But with saffron spray, its color and aroma spread uniformly on the surface of food or drinks.
3- Long shelf life and prevents waste
Saffron is one of the most expensive spices in the world, and every bit of it is valuable. Saffron spray helps reduce using too much and prevents saffron from being wasted.

Saffron Spray Uses
Saffron sprays can be used in almost all Iranian and international recipes. Below, we look at its most important uses:
1- Rice and Traditional Dishes
- Saffron Rice
- Tahchin (Baked Rice Cake)
- Khoresh Gheimeh (Meat and Split Pea Stew)
- Baghali Polo with Meat (Rice with Fava Beans and Meat)
2- Desserts and Pastries
- Masghati (Persian Delight)
- Saffron Cake
- Traditional Ice Cream
- Halva (Sweet Confection)
3- Drinks
- Saffron Tea
- Saffron Syrup
- Saffron Espresso and Latte
Saffron Spray Benefits
The benefits of saffron spray are the same as the benefits of saffron itself, 11 of which are as follows:
- Powerful antioxidant
- May improve mood and treat depression
- Potential cancer fighting properties
- May reduce PMS symptoms
- May act as an aphrodisiac
- May reduce appetite and aid weight loss
- May reduce heart disease risk factors
- May lower blood sugar levels
- May improve eyesight in AMD
- May improve memory in Alzheimer's
- Easy to add to diet
Saffron Spray Technical Specifications:
Saffron Spray Technical Specifications | ||
No. | Characteristics | Measurement Limit |
1 | Taste and Smell | The taste and aroma of saffron solution should have the natural taste and aroma of saffron and should be free of any foreign and unnatural smell. |
2 | Color | The saffron solution should have a uniform and homogeneous color and state. |
| Unacceptables | The use of natural and artificial colors, preservatives and natural and artificial essential oils and any edible and non-edible additives in saffron solution is prohibited. |
3 | Foreign Material | Negative |
4 | Picrocrocin (Maximum absorption at 257 nm wavelength) | 70-100 |
5 | Safranal (Maximum absorption at 330 nm wavelength) | 20-60 |
6 | Crocin (Maximum absorption at 440 nm wavelength) | Min 100 |
Microbiology:
Microbiology of Saffron Spray | |||
Measurement Limit | Unit | Characteristics | No. |
Negative | (cfu/gr) | Enterococcus | 1 |
Negative | (cfu/gr) | Escherichia coli | 2 |
102 | (cfu/gr) | Clostridium Spores of Sulfide Regenerator | 3 |
102 | (cfu/gr) | Mold | 4 |
103 | (cfu/gr) | Yeast | 5 |

Storage Conditions: Saffron spray should be stored in a dry and cool place. The suitable storage temperature for storing saffron spray is between 0 and 10 degrees Celsius.
Certifications:
- Iran National Standards Organization
- Iran Plant Protection Organization
- Standard of Good Agricultural Practices
- Organic Agricultural Products Certification
- physical, chemical and microbial analyzes from the most reliable laboratories
- HACCP
- ISO
- FSSC
- IFS
- SGS
- BRC
