Summer Squash
07099300Summer Squash is a plant product with the scientific name of Cucurbita pepo from the Cucurbiteae family. Summer Squash is produced in our country, Iran, due to the favorable weather conditions. This agricultural product produced in Iran is of high quality and is exported to other countries including Russia every year. It should be noted that Summer Squash is cultivated in Iran both in summer and winter. The price of summer squash is lower compared to winter squash.
Product Technical Specifications:
Summer Squash Technical Specifications | ||
No. | Characteristics | Measurement Limit |
1 | Taste and Smell | Natural It should be free from unpleasant odors caused by mold, rancidity or burning. |
2 | Pest Infestation | Negative |
3 | Live Pest | Negative |
4 | Rottenness | Negative |
5 | Abnormal External Humidity | Negative |
6 | Fraction | Negative |
7 | Bad Shape | Negative |
8 | Bad Color | Negative |
9 | Frostbite | Negative |
Storage Conditions: Summer Squash should be stored in a dry and cool place. The proper storage temperature for Summer Squash storage is 0 to 7 degrees Celsius. To ensure even temperature, air circulation must exist continuously.
Certifications:
- Iran National Standards Organization
- Iran Plant Protection Organization
- Standard of Good Agricultural Practices
- Organic Agricultural Products Certification
- physical, chemical and microbial analyzes from the most reliable laboratories
- HACCP
- ISO
- FSSC
- IFS
- SGS
- BRC
| Serving Size | 100g |
|---|---|
| Calories | 17 |
| Total Fat 0.3g | 0% |
| Saturated Fat 0.1g | 0% |
| Sodium 8mg | 0% |
| Total Carbohydrate 3.1g | 1% |
| Dietary Fiber 1g | 4% |
| Protein 1.2g | 2% |
| Iron 0.4mg | 2% |
| Calcium 16mg | 1% |
| Potassium 261mg | 6% |
