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Dried Oranges
08051000Dried Oranges, with its pleasant aroma, makes the mouth fragrant and improves the health of the teeth. Dried orange is a great flavoring for tea and food. To dry oranges, they use both solar and industrial methods. In the solar method, the sun and natural air flow are used to dry oranges. In the industrial method, machines and industrial equipment that generate heat and create air circulation and other acceptable methods are used to dry oranges.
Storage Conditions: Dried Oranges should be stored in a dry and cool place. The suitable storage temperature for storing Dried Oranges is between 0 and 10 degrees Celsius. If stored in proper conditions, it can be stored for 12 months.
Certifications:
- Iran National Standards Organization
- Iran Plant Protection Organization
- Standard of Good Agricultural Practices
- Organic Agricultural Products Certification
- physical, chemical and microbial analyzes from the most reliable laboratories
- HACCP
- ISO
- FSSC
- IFS
- SGS
BRC
Classification
Excellent
Grade 1
Grade 2
Suitable for
Dried fruits
snacks
cooking
Key attributes
Nutrition Facts
| Serving Size | 100g |
|---|---|
| Calories | 333 |
| Total Fat 0g | 0% |
| Sodium 117mg | 5% |
| Total Carbohydrate 87g | 32% |
| Dietary Fiber 3.3g | 12% |
| Protein 0g | 0% |
| Iron 1.2mg | 7% |
| Calcium 67mg | 5% |
Contact supplier
Price : 10 $ per kg
Dried Fruit
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