Üzüm Suyu
20096959Üzüm suyu, üzüm püresi veya üzüm konsantresinin su, şeker ve izin verilen katkı maddeleri ile ısı yardımıyla karıştırılmasıyla elde edilen ve istenilen konsantrasyona ulaşınca fiziksel yöntemlerle depolanan ve paketlenen bir üründür.
Product Technical Specifications:
Grape Syrup Technical Specifications | ||
No. | Characteristics | Measurement Limit |
1 | Taste and Smell | Grape Syrup should have its own taste and smell and be free of any foreign taste and smell, sourness, moldiness and burning. |
2 | Color | Grape Syrup juice is made from red grapes and red varieties and is dark purple red in color, and white Grape Syrup is made from seedless grapes, hard and white. |
3 | Foreign Material | Negative |
4 | Brix at 20 Degrees Celsius (grams per hundred grams) | Min 70 |
5 | Acidity in terms of Tartaric Acid (grams per milliliter) | 0.75-0.9 |
6 | PH | 5.2-5.8 |
7 | Ash (weight percentage) | Max 1.5 |
8 | Sucrose (grams per milliliter) | Max 1 |
9 | Hydroxymethylfurfural (mg/kg) | Max 100 |
The Maximum Amount of Metal Pollutants:
The Maximum Amount of Metal Pollutants in Grape Syrup | |||
Measurement Limit | Unit | Characteristics | No. |
0.2 | (Mg/Kg) | Arsenic (AS) | 1 |
0.3 | (Mg/Kg) | Lead (Pb) | 2 |
5 | (Mg/Kg) | Copper (Cu) | 3 |
150 | (Mg/Kg) | Tin (Sn) | 4 |
5 | (Mg/Kg) | Zinc (Zn) | 5 |
25 | (Mg/Kg) | Iron (Fe) | 6 |
Serving Size | 100g |
---|---|
Calories | 76 |
Total Fat 0.1g | 0% |
Sodium 5mg | 0% |
Total Carbohydrate 20g | 7% |
Dietary Fiber 0.6g | 2% |
Protein 0.5g | 1% |
Iron 0.9mg | 5% |
Calcium 10mg | 1% |
Potassium 103mg | 2% |