Эссенция ивы

Willow Essence 

Technical Specifications

No.

Characteristics

Measurement Limit

1

Appearance

Taste and smell of Citrus Aurantium, colorless and transparent

2

The Amount of Essential Oil

0.3-0.8

3

Acid Value

0.36-2

4

Ester Number

Min 0.7

5

Iodine value

Min 2

6

Oxidation Number

Min 5

7

PH

5-7

Microbiology of Willow Essence

Measurement Limit

Unit

Characteristics

No.

100

(cfu/ml)

Total count of microorganisms

1

1

(cfu/ml)

Coliform bacteria

2

1

(cfu/ml)

Escherichia coli

3

1

(cfu/ml)

Enterococcus

4

1

(cfu/ml)

Pseudomonas aeruginosa

5

1

(cfu/ml)

mold

6

1

(cfu/ml)

yeast

7