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Willow Essence

Willow Essence

Willow Essence is the essence of a fruitless tree with the scientific name Salix alba L. from the Salicaceae family, which is extracted from its bark.
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Teucrium Polium Essence

Teucrium Polium Essence

Teucrium Polium Essence is extracted from the plant with the scientific name Teucrium polium from the Lamiaceae family, from its aerial parts.
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Rose Water Syrup

Rose Water Syrup

One of the most important properties of Rose Water syrup is its relaxing and anti-stress properties. Rose Water syrup has relaxing properties and consumption of this syrup can help reduce stress and anxiety. These relaxing effects can help improve mood and general health.
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Pistachio Oil

Pistachio Oil

Pistachio oil is an oil obtained by mechanical pressure, such as a press, from the pure pistachio kernel with the scientific name Pistacia Vera L. Pistachio oil is exported to world markets as one of Iran's agricultural products. One of the reasons for the growth of pistachio oil exports is the presence of strong domestic and foreign markets. With favorable weather conditions in Iran for planting pistachios, this product is produced in bulk and exported to different countries. Pistachio oil is used as a valuable food ingredient in various industries such as cooking, confectionery and nut production.
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Apricot Puree

Apricot Puree

Apricot Puree is a product that is obtained from the whole and ripe or peeled apricot fruit with the scientific name Prunus Armeniaca from the Rosaceae family without removing the fruit juice, without adding any natural or artificial colors and sweeteners. In the preparation of Apricot Puree, processes such as crushing, grinding, smoothing the edible parts, as well as passing through sieves with a maximum pore diameter of 0.841 mm and separating the skin, core and coarse tissue are performed.
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Cardamom Syrup

Cardamom Syrup

Cardamom syrup is produced without any essential oils or additives. When you drink cardamom syrup, you experience a unique taste. The soothing property of this syrup reduces stress and anxiety and strengthens the body's immune system. Cardamom syrup can also be used as a flavoring and sweetener for tea and tea.
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Date Liquid Sugar

Date Liquid Sugar

Date liquid sugar is a date concentrate that is produced from the ripe fruit of different varieties of dates with the scientific name Phoenix Dactylifera L from the Palmacea family, which is produced after extracting the date extract and removing pectin compounds, protein, fiber and color, and its color is brown It can be changed to clear bright yellow.
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Fig Syrup

Fig Syrup

Fig syrup is a product that is obtained by mixing fig puree or fig extract with water and sugar with the help of heating until it reaches the desired concentration and is stored and packaged by physical methods.
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Pistachio Butter

Pistachio Butter

Pistachio Butter is a product that is prepared by softening the pistachio kernel without the shell with the scientific name Pistacia Vera and mixing it with sugar, permitted additives and processing it into a uniform cream. The ingredients of pistachio butter include pistachio kernels, sugar, liquid glucose, permitted edible emulsifiers, permitted edible antioxidants, permitted natural flavors such as cardamom, and edible salt.
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Nettles Essence

Nettles Essence

Nettles Essence is extracted from plant with the scientific name Urtica dioica L. of Urticaceae, which the essence is extracted from its aerial parts. One of the properties of nettle is regulating blood sugar and through this property it reduces appetite and has an effect on weight loss. Having antioxidants and phytosterols, nettle prevents the absorption of bad cholesterol and prevents weight gain. Use nettle regularly to control appetite and increase body metabolism and benefit from the properties of nettle for weight loss.
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Strawberry Juice Concentrate

Strawberry Juice Concentrate

Strawberry Juice Concentrate is an unfermented but fermentable product that is obtained by concentrating strawberry juice prepared from healthy and ripe strawberry fruit with the scientific name Cultivars and Hydrids from Fragaria SPP by physical methods until reaching the desired concentration. Strawberry Juice Concentrate is exported to various factories in foreign countries as a raw material for many products.
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Black Cumin Essence

Black Cumin Essence

Black Cumin plant with the scientific name Bunium Persicum belongs to the Apiaceae family, and essence is extracted from its fruit (seed).
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