Watermelon Seeds
12077090Watermelon seed is one of the most important and popular agricultural products in Iran, which has increased in recent years. This product is usually cultivated in fields and cities with hot and dry climate. Watermelon is an annual plant with the scientific name of Citrullus Vulgaris. This plant has wide leaves with deep cuts.
Product Technical Specifications:
Watermelon Seeds Technical Specifications | |||
No. | Characteristics | Unit | Measurement Limit |
1 | Taste and Smell | - | Natural |
2 | Impurity | - | Negative |
3 | The Effect of Mold | - | Negative |
4 | Insect Damage | - | Negative |
5 | Foreign Material | - | Negative |
6 | Moisture | Weight percentage | Max 3 |
7 | Salt (for Roasted Watermelon Seeds) | Weight percentage | Max 5 |
8 | The Peroxide Value of the Extractive Oil | milliequivalent grams per kilogram | Max 10 |
9 | Acid-Insoluble Ash | Weight percentage | Max 0.2 |
10 | Natural food coloring or natural and permitted food flavors or spices | - | Negative |
11 | Artificial colors, flavors and preservatives | - | Negative |
12 | Burnt (for roasted Watermelon Seeds) | Weight percentag | Max 1 |
13 | Blank and Unriped | Weight percentag | Max 3 |
14 | Broken | Weight percentag | Max 1 |
15 | Mixed Type | Weight percentag | Max 1 |
Microbiology:
Microbiology of Watermelon Seeds | ||
No. | Characteristics | Measurement Limit (CFU/g) |
2 | Coliforms | 10 |
3 | Mold | 100 |
4 | Escherichia coli | Negative |
Incoterms:
Storage Conditions: Watermelon Seeds should be stored in a dry and cool place. The suitable storage temperature for storing Watermelon Seeds is between 0 and 10 degrees Celsius. If stored in proper conditions, it can be stored for 12 months.
Certifications:
- Iran National Standards Organization
- Iran Plant Protection Organization
- Standard of Good Agricultural Practices
- Organic Agricultural Products Certification
- physical, chemical and microbial analyzes from the most reliable laboratories
- HACCP
- ISO
- FSSC
- IFS
- SGS
- BRC
Pesticide Residues:
The residual amount of pesticides should be according to the national standard of Iran No. 13119.
| Serving Size | 100g |
|---|---|
| Calories | 557 |
| Total Fat 47.37g | 61% |
| Saturated Fat 9.779g | 49% |
| Cholesterol 0mg | 0% |
| Sodium 99mg | 4% |
| Total Carbohydrate 15.31g | 6% |
| Vitamin D 0mcg | 0% |
| Iron 7.28mg | 40% |
| Calcium 54mg | 4% |
| Potassium 648mg | 14% |
