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Heracleum Persicum
Heracleum PersicumHeracleum Persicum belongs to Umbellales and Parsley Umbelliferae family. Heracleum Persicum fruit is 12-14 mm long, oval and wide, which consists of two parts and each part has a yellow wing and a light brown seed in the middle. On the outer surface of each part, four brown protrusions can be seen, which originate as lines from a point at the upper tip of the seed, and in the inner part, two of the same brown protrusions branch off from one point. They are seen at the tip of the seed. Heracleum Persicum is used as a spice and seasoning, flavoring food. Angelica and its sweat are traditionally used as disinfectants, anti-flatulence, digestive, soothing for severe hiccups and lowering blood pressure.
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Common Sage
Common SageCommon Sage is the dry leaves of Sage (Saliva. Officinalis Linnaeus) from the Lamiaceae family. The leaves of the fresh Common Sage flower are white-gray and because of having a lot of hair with a woolly appearance, they are opposite and oval and spear-shaped, 2 to 8 cm long and 2 cm wide. Drying of these leaves is done naturally or artificially. The color of the dry leaves is lighter than the color of the fresh leaves.
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Summer Savory
Summer SavorySummer Savory is an annual herbaceous plant Satureja Hortensis Linnaeus from the mint family Labiatae. Its flowers are white or pink. In the trade market, it is seen mostly in the form of intact or broken leaves and less in the form of branches that have been picked before the flowers bloom. The height of the branches is 15 to 30 cm, their stems are red. The leaves are oppositely elliptic or almost lance-shaped, complete or straight, flat, almost without pointed petioles and glands, etc. Their length is usually between 30 to 35 mm and their width is from 3 to 6 mm. Their color is dark green.
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Clove
CloveClove is a plant with the scientific name Dianthus Caryophyllus. Cloves have many uses in spices and seasonings. Clove is an evergreen tree.
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Zizyphus
ZizyphusZizyphus with the scientific name Zizyphus spina - Christi L. is a tree with a height of about 10 meters with white to gray branches and heart-shaped and stretched leaves with three prominent veins that have turned into thorns. The fruit of this plant is egg-shaped. It is yellow and edible. This tree is in different regions of southern Iran. Since ancient times, the ground leaves of the kanar tree have been used as a cleaning agent for hair and body, and it is still commonly used. The cleansing power of Zizyphus comes from the saponin present in the leaves of this plant. Zizyphus grows in the southern provinces of Iran, i.e. Khuzestan, Fars, Bushehr to Hormozgan and Sistan and Baluchistan province.
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Chicory
ChicoryChicory consists of an aerial branch, root and fruit of the plant Cilchorium Intybum L. of the compositae family. The stem of this plant in the wild type is 0.5 to 1.5 meters high and its cultivated type is about 2 meters. The chicory stem is narrow and has few branches in the area near its head. This plant has a strong root with the diameter of a finger and is 0.5 to 1 meter long. Its color is brown and its section tends to be white. The leaves are alternate and covered with many threads around the middle veins. Its flowers are beautiful and blue in color, covering all its stems and branches, and in some cases, they are white or purple flowers. Chicory leaves contain sulfates, sodium phosphates, magnesium, potassium, and glucoside. Chicory root contains inulin, glucose, levols, sucrose and a mucilaginous resin substance and a little tannin.
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Pennyroyal
PennyroyalPennyroyal is the leaf of the Origanum species of the Labiateae family. Dried Pennyroyal is a product that has undergone processing steps including cleaning, separating, washing, dehydrating, inspecting, crushing, blanching, drying and packaging.
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Winter Savory
Winter SavoryWinter Savory is a perennial plant with the scientific name Satureya Montana L. of the Labiaceae mint family. Its flowers are white with pink or purple petals. Winter Savory is available in two ways in the market: - In the form of full branches that are picked before the flower opens. (fewer) - In the form of whole or broken flowers (more) The main branches are usually 15 to 30 cm high. The stem is completely woody and bright green in color. The leaves are firm, a very sharp pointed bayonet, which is completely reduced in the corner of the base. The surface of the leaves is shiny, soft and ciliated on the sides. The length of the leaves is usually 15 to 30 millimeters and their width is 3 to 5 millimeters. Their color varies from olive green to dull gray green.
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Basil
BasilDried basil is the leaves of the one-year species Ocimum basilicum L. from the Lamiacea family, which are picked during the flowering period, dried and crushed. Fresh basil leaves are light green in color, opposite, and the sides of the leaves and their tails are completely or slightly serrated. Their length varies from 2 to 7 cm. The color of Dried basil is green to gray.
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